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Size-controlled self-aggregated N-acyl chitosan nanoparticles as a vitamin C carrier

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dc.contributor.authorCho, Youngjin-
dc.contributor.authorKim, Jun Tae-
dc.contributor.authorPark, Hyun Jin-
dc.date.accessioned2021-09-06T21:24:12Z-
dc.date.available2021-09-06T21:24:12Z-
dc.date.created2021-06-18-
dc.date.issued2012-04-15-
dc.identifier.issn0144-8617-
dc.identifier.urihttps://scholar.korea.ac.kr/handle/2021.sw.korea/108728-
dc.description.abstractN-acyl chitosans with various acyl chain lengths were synthesized to improve their hydrophobicity and stability in delivery system. N-acyl chitosan nanoparticles were fabricated by self-aggregation method and vitamin C was loaded into the particles. Particle sizes were ranged from 444 nm to 487 nm with various acyl chain lengths reduced to particle size 216-288 nm with vitamin C loading. Vitamin C in the N-acyl chitosan nanoparticles may cross-link and pull the particle wall resulting in reducing the particle size. N-acyl chitosan nanoparticles were characterized using FTIR, zeta potential, size analyzer, scanning electron microscope. The loading efficiency of vitamin C on N-acyl chitosan nanoparticles ranged 55-67% and increased the loading efficiency of vitamin C too, with N-acyl chain length. Vitamin C in N-acyl chitosan nanoparticles showed the controlled release properties at pH 1.3 and pH 7.4. Release rate of vitamin C load is reduced with increasing the length of acyl side chain. (C) 2012 Elsevier Ltd. All rights reserved.-
dc.languageEnglish-
dc.language.isoen-
dc.publisherELSEVIER SCI LTD-
dc.subjectBIOACTIVE COMPOUNDS-
dc.subjectMICROSPHERES-
dc.subjectDELIVERY-
dc.subjectSCIENCE-
dc.subjectDISEASE-
dc.subjectCANCER-
dc.subjectFOODS-
dc.titleSize-controlled self-aggregated N-acyl chitosan nanoparticles as a vitamin C carrier-
dc.typeArticle-
dc.contributor.affiliatedAuthorPark, Hyun Jin-
dc.identifier.doi10.1016/j.carbpol.2012.01.074-
dc.identifier.scopusid2-s2.0-84862819036-
dc.identifier.wosid000302196200038-
dc.identifier.bibliographicCitationCARBOHYDRATE POLYMERS, v.88, no.3, pp.1087 - 1092-
dc.relation.isPartOfCARBOHYDRATE POLYMERS-
dc.citation.titleCARBOHYDRATE POLYMERS-
dc.citation.volume88-
dc.citation.number3-
dc.citation.startPage1087-
dc.citation.endPage1092-
dc.type.rimsART-
dc.type.docTypeArticle-
dc.description.journalClass1-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaChemistry-
dc.relation.journalResearchAreaPolymer Science-
dc.relation.journalWebOfScienceCategoryChemistry, Applied-
dc.relation.journalWebOfScienceCategoryChemistry, Organic-
dc.relation.journalWebOfScienceCategoryPolymer Science-
dc.subject.keywordPlusBIOACTIVE COMPOUNDS-
dc.subject.keywordPlusMICROSPHERES-
dc.subject.keywordPlusDELIVERY-
dc.subject.keywordPlusSCIENCE-
dc.subject.keywordPlusDISEASE-
dc.subject.keywordPlusCANCER-
dc.subject.keywordPlusFOODS-
dc.subject.keywordAuthorN-acyl chitosan-
dc.subject.keywordAuthorNanoparticle-
dc.subject.keywordAuthorVitamin C-
dc.subject.keywordAuthorDelivery system-
dc.subject.keywordAuthorSelf-aggregation method-
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생명과학대학 (식품공학과)
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