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Soy Isoflavones Mitigate Long-Term Femoral and Lumbar Vertebral Bone Loss in Middle-Aged Ovariectomized Mice

Authors
Kim, Dae WonYoo, Ki-YeonLee, Yoon-BokLee, Keun-HaSohn, Heon-SooLee, Sung-JoonCho, Kyung-HwanShin, Yong KookHwang, In KooWon, Moo-HoKim, Dong-Woo
Issue Date
Jun-2009
Publisher
MARY ANN LIEBERT, INC
Keywords
alkaline phosphatase; bone mineral density; mice; ovariectomy; soy isoflavones; tartrate-resistant acid phosphatase
Citation
JOURNAL OF MEDICINAL FOOD, v.12, no.3, pp 536 - 541
Pages
6
Indexed
SCIE
SCOPUS
KCI
Journal Title
JOURNAL OF MEDICINAL FOOD
Volume
12
Number
3
Start Page
536
End Page
541
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/119973
DOI
10.1089/jmf.2008.1027
ISSN
1096-620X
1557-7600
Abstract
We evaluated the protective effects of soy isoflavones (SIF) against osteoporosis in middle-aged ovariectomized (OVX) mice. SIF (30 mg/kg or 60 mg/kg) or 17 beta-estradiol (E-2) was administered to OVX mice for 4 months after bilateral ovariectomy. We observed the biochemical markers of bone turnover, e.g., alkaline phosphatase (ALP) and tartrate-resistant acid phosphatase ( TRAP), in serum. We also observed the bone mineral density (BMD) in femurs and lumbar vertebrae. In addition, we examined trabecular bone and interstitial cells in the femur using hematoxylin and eosin staining. The decrease in ALP levels and the increase in TRAP levels normally resulting from ovariectomy were suppressed by administration of 60 mg/kg SIF or E-2. Administration of 60 mg/kg SIF or E-2 also maintained the BMD, trabecular bone, and interstitial cells in OVX mice compared to those in pre-OVX mice. These results suggest that 60 mg/kg SIF effectively mitigates ovariectomy-induced osteoporosis in middle-aged mice.
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