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Inhibition of Pathogen Adhesion to Host Cells by Polysaccharides from Panax ginseng

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dc.contributor.authorLee, Ji-Hye-
dc.contributor.authorShim, Jin Sun-
dc.contributor.authorChung, Mi-Sook-
dc.contributor.authorLim, Seung-Taik-
dc.contributor.authorKim, Kyung Hyun-
dc.date.accessioned2021-09-08T21:02:52Z-
dc.date.available2021-09-08T21:02:52Z-
dc.date.created2021-06-19-
dc.date.issued2009-01-
dc.identifier.issn0916-8451-
dc.identifier.urihttps://scholar.korea.ac.kr/handle/2021.sw.korea/120809-
dc.description.abstractPG-F2 and PG-HMW from Panax ginseng are pectintype polysaccharides and PG-HMW might be an arabinogalactan. They demonstrated strong anti-adhesive activities against oral and skin pathogens to host cell lines in a dose-dependent manner from 0.1 to 2.0 mg/ml. While enzymatic hydrolysis caused complete loss of anti-adhesive activities, partial hydrolysis produced oligosaccharides with anti-adhesive properties. PG-F2 and PG-HMW might have a selective anti-adhesive effect against certain pathogenic bacteria without adverse effects on commensal bacteria.-
dc.languageEnglish-
dc.language.isoen-
dc.publisherTAYLOR & FRANCIS LTD-
dc.subjectINTESTINAL EPITHELIAL-CELLS-
dc.subjectACIDIC POLYSACCHARIDE-
dc.subjectPORPHYROMONAS-GINGIVALIS-
dc.subjectSTAPHYLOCOCCUS-AUREUS-
dc.subjectANTIADHESIVE ACTIVITY-
dc.subjectBACTERIAL ADHESION-
dc.subjectIN-VITRO-
dc.subjectADHERENCE-
dc.subjectBINDING-
dc.titleInhibition of Pathogen Adhesion to Host Cells by Polysaccharides from Panax ginseng-
dc.typeArticle-
dc.contributor.affiliatedAuthorLim, Seung-Taik-
dc.contributor.affiliatedAuthorKim, Kyung Hyun-
dc.identifier.doi10.1271/bbb.80555-
dc.identifier.scopusid2-s2.0-58849131517-
dc.identifier.wosid000263133400038-
dc.identifier.bibliographicCitationBIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, v.73, no.1, pp.209 - 212-
dc.relation.isPartOfBIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY-
dc.citation.titleBIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY-
dc.citation.volume73-
dc.citation.number1-
dc.citation.startPage209-
dc.citation.endPage212-
dc.type.rimsART-
dc.type.docTypeArticle-
dc.description.journalClass1-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaBiochemistry & Molecular Biology-
dc.relation.journalResearchAreaBiotechnology & Applied Microbiology-
dc.relation.journalResearchAreaChemistry-
dc.relation.journalResearchAreaFood Science & Technology-
dc.relation.journalWebOfScienceCategoryBiochemistry & Molecular Biology-
dc.relation.journalWebOfScienceCategoryBiotechnology & Applied Microbiology-
dc.relation.journalWebOfScienceCategoryChemistry, Applied-
dc.relation.journalWebOfScienceCategoryFood Science & Technology-
dc.subject.keywordPlusINTESTINAL EPITHELIAL-CELLS-
dc.subject.keywordPlusACIDIC POLYSACCHARIDE-
dc.subject.keywordPlusPORPHYROMONAS-GINGIVALIS-
dc.subject.keywordPlusSTAPHYLOCOCCUS-AUREUS-
dc.subject.keywordPlusANTIADHESIVE ACTIVITY-
dc.subject.keywordPlusBACTERIAL ADHESION-
dc.subject.keywordPlusIN-VITRO-
dc.subject.keywordPlusADHERENCE-
dc.subject.keywordPlusBINDING-
dc.subject.keywordAuthorpolysaccharide-
dc.subject.keywordAuthorPanax ginseng-
dc.subject.keywordAuthoranti-adhesion-
dc.subject.keywordAuthorpathogenic bacteria-
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