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Results 111-120 of 120 (Search time: 0.02 seconds).

SCIESCOPUSKCI
Effects of kimchi supplementation on blood pressure and cardiac hypertrophy with varying sodium content in spontaneously hypertensive rats

Lee, Seung-Min; Cho, Yoonsu; Chung, Hye-Kyung; Shin, Dong-Hyuk; Ha, Woel-Kyu; Lee, Sang-Chul; Shin, Min-Jeong

ArticleIssue Date2012CitationNUTRITION RESEARCH AND PRACTICE, v.6, no.4, pp.315 - 321PublisherKOREAN NUTRITION SOC
SCIESCOPUS
Plasma phospholipid fatty acid composition in ischemic stroke: Importance of docosahexaenoic acid in the risk for intracranial atherosclerotic stenosis

Kim, Yong-Jae; Kim, Oh Yoen; Cho, Yoonsu; Chung, Ji Hyung; Jung, Young-Sang; Hwang, Geum-Sook; Shin, Min-Jeong

ArticleIssue Date2012CitationATHEROSCLEROSIS, v.225, no.2, pp.418 - 424PublisherELSEVIER IRELAND LTD
SCIESCOPUS
Neuroprotective effects of ATPase inhibitory factor 1 preventing mitochondrial dysfunction in Parkinson's disease (vol 12, 3874, 2022)open access

Chung, InHyeok; Park, Han-A.; Kang, Jun; Kim, Heyyoung; Hah, Su Min; Lee, Juhee; Kim, Hyeon Soo; Choi, Won-Seok; Chung, Ji Hyung; Shin, Min-Jeong

ArticleIssue Date2022CitationSCIENTIFIC REPORTS, v.12, no.1PublisherNATURE PORTFOLIO
SCIESCOPUS
Biglycan reduces body weight by regulating food intake in mice and improves glucose metabolism through AMPK/AKT dual pathways in skeletal muscle

Chung, InHyeok; Kim, Shin Ae; Kim, Seolsong; Lee, Jung Ok; Park, Clara Yongjoo; Lee, Juhee; Kang, Jun; Lee, Jin Young; Seo, Ilhyeok; Lee, Hye Jeong, et al.

ArticleIssue Date2021CitationFASEB JOURNAL, v.35, no.8PublisherWILEY
SCIESCOPUSKCI
Higher food literacy scores are associated with healthier diet quality in children and adolescents: the development and validation of a two-dimensional food literacy measurement tool for children and adolescents

Park, Dahyun; Choi, Mi-Kyung; Park, Yoo Kyoung; Park, Clara Yongjoo; Shin, Min-Jeong

ArticleIssue Date2022CitationNUTRITION RESEARCH AND PRACTICE, v.16, no.2, pp.272 - 283PublisherKOREAN NUTRITION SOC
SCIESCOPUS
Neuroprotective effects of ATPase inhibitory factor 1 preventing mitochondrial dysfunction in Parkinson's disease

Chung, InHyeok; Park, Han-A; Kang, Jun; Kim, Heyyoung; Hah, Su Min; Lee, Juhee; Kim, Hyeon Soo; Choi, Won-Seok; Chung, Ji Hyung; Shin, Min-Jeong

ArticleIssue Date2022CitationSCIENTIFIC REPORTS, v.12, no.1PublisherNATURE PORTFOLIO
SCIESSCISCOPUS
Development and Validation of a Food Literacy Assessment Tool for Community-Dwelling Elderly People

So, Hyeona; Park, Dahyun; Choi, Mi-Kyung; Kim, Young-Sun; Shin, Min-Jeong; Park, Yoo-Kyoung

ArticleIssue Date2021CitationINTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, v.18, no.9PublisherMDPI
SCIESCOPUS
Trends in Diet Quality and Cardiometabolic Risk Factors Among Korean Adults, 2007-2018open access

Jo, Garam; Park, Dahyun; Lee, Juhee; Kim, Rockli; Subramanian, S. V.; Oh, Hannah; Shin, Min-Jeong

ArticleIssue Date2022CitationJAMA NETWORK OPEN, v.5, no.6, pp.E2218297PublisherAMER MEDICAL ASSOC
SCIESCOPUS
Low Vitamin D Status Is Associated with Increased Risk of Mortality in Korean Men and Adults with Hypertension: A Population-Based Cohort Studyopen access

Park, Dahyun; Lee, Juhee; Park, Clara Yongjoo; Shin, Min-Jeong

ArticleIssue Date2022CitationNUTRIENTS, v.14, no.9PublisherMDPI
SCIESCOPUSKCI
Dietary Reference Intakes of sodium for Koreans: focusing on a new DRI component for chronic disease risk reductionopen access

Kim, Hyun Ja; Lee, Yeon-Kyung; Koo, Hoseok; Shin, Min-Jeong

ArticleIssue Date2022CitationNUTRITION RESEARCH AND PRACTICE, v.16, no.3, pp.S70 - S88PublisherKOREAN NUTRITION SOC
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