Detailed Information
Cited 0 time in 
Cited 0 time in 
Cited 0 time in
Metadata Downloads
Reduction of vegetative cells and spores of Bacillus cereus in fermented soybean products by mild heat treatment
Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Jae-Hyung Mah | - |
| dc.date.accessioned | 2021-08-28T14:49:50Z | - |
| dc.date.available | 2021-08-28T14:49:50Z | - |
| dc.date.created | 2021-04-22 | - |
| dc.date.issued | 2016-08-03 | - |
| dc.identifier.uri | https://scholar.korea.ac.kr/handle/2021.sw.korea/28193 | - |
| dc.publisher | International Association for Food Protection | - |
| dc.subject | Bacillus cereus, vegetative cells, spores, fermented soybean products | - |
| dc.title | Reduction of vegetative cells and spores of Bacillus cereus in fermented soybean products by mild heat treatment | - |
| dc.title.alternative | Reduction of vegetative cells and spores of Bacillus cereus in fermented soybean products by mild heat treatment | - |
| dc.type | Conference | - |
| dc.contributor.affiliatedAuthor | Jae-Hyung Mah | - |
| dc.identifier.bibliographicCitation | IAFP (International Association for Food Protection) 2016 Annual Meeting, pp.210 | - |
| dc.relation.isPartOf | IAFP (International Association for Food Protection) 2016 Annual Meeting | - |
| dc.relation.isPartOf | Journal of Food Protection, 79, Supplement A | - |
| dc.citation.title | IAFP (International Association for Food Protection) 2016 Annual Meeting | - |
| dc.citation.startPage | 210 | - |
| dc.citation.endPage | 210 | - |
| dc.citation.conferencePlace | US | - |
| dc.citation.conferencePlace | America’s Center, St. Louis, MO, USA | - |
| dc.citation.conferenceDate | 2016-07-31 | - |
| dc.type.rims | CONF | - |
| dc.description.journalClass | 1 | - |
- Files in This Item
- There are no files associated with this item.
- Appears in
Collections - Graduate School > Department of Food and Biotechnology > 2. Conference Papers
Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.