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Quality Properties of Cookie with Kumato (Lycopersicum esculentum) PowderQuality Properties of Cookie with Kumato (Lycopersicum esculentum) Powder

Alternative Title
Quality Properties of Cookie with Kumato (Lycopersicum esculentum) Powder
Authors
Kim Young Soon
Issue Date
17-12월-2015
Publisher
한국식품영양학회
Citation
2015년 한국식품영양학회 동계학술대회(환경변화와 미래식량자원의 전망), pp.216
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/30804
Conference Name
2015년 한국식품영양학회 동계학술대회(환경변화와 미래식량자원의 전망)
Place
KO
더케이 호텔 서울(구) 서울교육문화회관) 본관2층, 가야금B홀
Conference Date
2015-12-17
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College of Health Sciences > School of Biosystems and Biomedical Sciences > 2. Conference Papers

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