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Investigation of fungal extracts for antioxidant properties from fungal isolates from brown algae, Sargassum sp. in Korea

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dc.contributor.authorJae-Jin Kim-
dc.date.accessioned2021-08-29T01:43:34Z-
dc.date.available2021-08-29T01:43:34Z-
dc.date.created2021-04-22-
dc.date.issued2015-05-18-
dc.identifier.urihttps://scholar.korea.ac.kr/handle/2021.sw.korea/34666-
dc.publisherMycological Society of Japan-
dc.titleInvestigation of fungal extracts for antioxidant properties from fungal isolates from brown algae, Sargassum sp. in Korea-
dc.title.alternativeInvestigation of fungal extracts for antioxidant properties from fungal isolates from brown algae, Sargassum sp. in Korea-
dc.typeConference-
dc.contributor.affiliatedAuthorJae-Jin Kim-
dc.identifier.bibliographicCitationThe 59th Annual Meeting of the Mycological Society of Japan-
dc.relation.isPartOfThe 59th Annual Meeting of the Mycological Society of Japan-
dc.relation.isPartOfThe 59th Annual Meeting of the Mycological Society of Japan-
dc.citation.titleThe 59th Annual Meeting of the Mycological Society of Japan-
dc.citation.conferencePlaceJA-
dc.citation.conferencePlaceOkinawa, Japan-
dc.citation.conferenceDate2015-05-17-
dc.type.rimsCONF-
dc.description.journalClass1-
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생명과학대학 (환경생태공학부)
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