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Bioactive triterpenoids from Lantana camara showing anti-inflammatory activities in vitro and in vivo

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dc.contributor.authorWu, Peng-
dc.contributor.authorSong, Ziteng-
dc.contributor.authorWang, Xuelian-
dc.contributor.authorLi, Ying-
dc.contributor.authorLi, Yuhao-
dc.contributor.authorCui, Jianlin-
dc.contributor.authorTuerhong, Muhetaer-
dc.contributor.authorJin, Da-Qing-
dc.contributor.authorAbudukeremu, Munira-
dc.contributor.authorLee, Dongho-
dc.contributor.authorXu, Jing-
dc.contributor.authorGuo, Yuanqiang-
dc.date.accessioned2021-08-30T18:03:51Z-
dc.date.available2021-08-30T18:03:51Z-
dc.date.created2021-06-19-
dc.date.issued2020-08-
dc.identifier.issn0045-2068-
dc.identifier.urihttps://scholar.korea.ac.kr/handle/2021.sw.korea/53863-
dc.description.abstractBioactive natural products play an important role in the research and development of new drugs. In our search for bioactive natural substances as potential lead compounds for inflammation, four new (1-4) and six known (6-10) triterpenoids were acquired from Lantana camara. Using NMR and MS techniques and electronic circular dichroism (ECD) calculations, these isolates were characterized and the new compounds (1-4) were found to be euphane-type triterpenoids. The in vitro anti-inflammatory effects of all the isolates were evaluated and the more bioactive compounds were selected for the investigation of preliminary mechanism using molecular docking and Western blotting experiments, as well as the in vivo anti-inflammatory evaluation using a zebrafish model.-
dc.languageEnglish-
dc.language.isoen-
dc.publisherACADEMIC PRESS INC ELSEVIER SCIENCE-
dc.subjectANTI-NEUROINFLAMMATORY AGENTS-
dc.subjectPENTACYCLIC TRITERPENOIDS-
dc.subjectAERIAL PARTS-
dc.subjectINHIBITORY-ACTIVITIES-
dc.subjectNATURAL-PRODUCTS-
dc.subjectACID-
dc.subjectCONSTITUENTS-
dc.subjectINFLAMMATION-
dc.subjectLIMONOIDS-
dc.subjectLEAVES-
dc.titleBioactive triterpenoids from Lantana camara showing anti-inflammatory activities in vitro and in vivo-
dc.typeArticle-
dc.contributor.affiliatedAuthorLee, Dongho-
dc.identifier.doi10.1016/j.bioorg.2020.104004-
dc.identifier.scopusid2-s2.0-85087425856-
dc.identifier.wosid000552631700005-
dc.identifier.bibliographicCitationBIOORGANIC CHEMISTRY, v.101-
dc.relation.isPartOfBIOORGANIC CHEMISTRY-
dc.citation.titleBIOORGANIC CHEMISTRY-
dc.citation.volume101-
dc.type.rimsART-
dc.type.docTypeArticle-
dc.description.journalClass1-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaBiochemistry & Molecular Biology-
dc.relation.journalResearchAreaChemistry-
dc.relation.journalWebOfScienceCategoryBiochemistry & Molecular Biology-
dc.relation.journalWebOfScienceCategoryChemistry, Organic-
dc.subject.keywordPlusANTI-NEUROINFLAMMATORY AGENTS-
dc.subject.keywordPlusPENTACYCLIC TRITERPENOIDS-
dc.subject.keywordPlusAERIAL PARTS-
dc.subject.keywordPlusINHIBITORY-ACTIVITIES-
dc.subject.keywordPlusNATURAL-PRODUCTS-
dc.subject.keywordPlusACID-
dc.subject.keywordPlusCONSTITUENTS-
dc.subject.keywordPlusINFLAMMATION-
dc.subject.keywordPlusLIMONOIDS-
dc.subject.keywordPlusLEAVES-
dc.subject.keywordAuthorEuphane triterpenoids-
dc.subject.keywordAuthorAnti-inflammatory properties-
dc.subject.keywordAuthorMolecular docking-
dc.subject.keywordAuthorZebrafish model-
dc.subject.keywordAuthorLantana camara-
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