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Environment and Food Safety Issues in Major WTO Dispute Cases

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dc.contributor.authorLee, Jaehyoung-
dc.date.accessioned2021-09-02T00:58:48Z-
dc.date.available2021-09-02T00:58:48Z-
dc.date.created2021-04-22-
dc.identifier.urihttps://scholar.korea.ac.kr/handle/2021.sw.korea/70548-
dc.publisher성균관대학교 법학연구소-
dc.titleEnvironment and Food Safety Issues in Major WTO Dispute Cases-
dc.typeConference-
dc.contributor.affiliatedAuthorLee, Jaehyoung-
dc.identifier.bibliographicCitationRecent Development in WTO-
dc.relation.isPartOfRecent Development in WTO-
dc.relation.isPartOfRecent Development in WTO-
dc.citation.titleRecent Development in WTO-
dc.citation.conferencePlaceKO-
dc.citation.conferenceDate2008-05-16-
dc.type.rimsCONF-
dc.description.journalClass2-
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