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SCOPUS
Effect of various heat treatments on rancidity and some bioactive compounds of rice bran
Kim, Sung-Min; Chung, Hyun-Jung; Lim, Seung-Taik
Article
Issue Date
2014
Citation
JOURNAL OF CEREAL SCIENCE, v.60, no.1, pp.243 - 248
Publisher
ACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD
1
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Author
Chung, Hyun-Jung
1
Kim, Sung-Min
1
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EXTRACTION
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Heat treatment
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MICROWAVES
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OIL
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Policosanols
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PRETREATMENT
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Rice bran
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STABILITY
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Storage stability
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2014
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English
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scie
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scopus
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