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SCOPUS
Identification of the major active compounds in cinnamon bark with Plodia interpunctella repellent properties and insect-proof activity of poly(vinyl alcohol), xanthan gum, and trans-cinnamaldehyde-based strips and sachets
Choi, I.; Baek, Y.; Chang, Y.;
Han, J.
Article
Issue Date
2022
Citation
Food Packaging and Shelf Life, v.32
Publisher
Elsevier Ltd
1
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Author
Chang, Y.
1
Choi, I.
1
HAN, JAEJ OON
1
Subject
ANTIOXIDANT
1
AROMA COMPOUNDS
1
CARVACROL
1
Cinnamon bark
1
DISTILLATION
1
ESSENTIAL OIL COMPONENTS
1
FILMS
1
INCREASE
1
Insect-proof sachet
1
Plodia interpunctella
1
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