Oxidation of pyrene using a hemoglobin-catalyzed biocatalytic reaction
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Keum, Haein | - |
dc.contributor.author | Kang, Guyoung | - |
dc.contributor.author | Chung, Namhyun | - |
dc.date.accessioned | 2021-09-03T00:49:12Z | - |
dc.date.available | 2021-09-03T00:49:12Z | - |
dc.date.created | 2021-06-19 | - |
dc.date.issued | 2017-10 | - |
dc.identifier.issn | 2468-0834 | - |
dc.identifier.uri | https://scholar.korea.ac.kr/handle/2021.sw.korea/82064 | - |
dc.description.abstract | The efficiency to remove polycyclic aromatic hydrocarbons (PAHs) was determined using a hemoglobin-catalyzed biocatalytic reaction. The present study employed pyrene as a model of PAHs to study its oxidative removal in the presence of H2O2 and hemoglobin in mass ratio of 3:1. The extent of pyrene removal reached up to 91.1% in the presence of H2O2 and hemoglobin. However, the extent of pyrene removal was 21.3% in the presence of H2O2 only. The results indicate that pyrene removal might be due to pyrene oxidation by the biocatalytic reaction. Overall, this study demonstrated that hemoglobin-catalyzed biocatalytic reactions could remediate pyrene effectively. | - |
dc.language | English | - |
dc.language.iso | en | - |
dc.publisher | KOREAN SOC APPLIED BIOLOGICAL CHEMISTRY | - |
dc.subject | POLYCYCLIC AROMATIC-HYDROCARBONS | - |
dc.subject | CONTAMINATED SOIL | - |
dc.subject | BIODEGRADATION | - |
dc.subject | REMEDIATION | - |
dc.subject | PAHS | - |
dc.title | Oxidation of pyrene using a hemoglobin-catalyzed biocatalytic reaction | - |
dc.type | Article | - |
dc.contributor.affiliatedAuthor | Chung, Namhyun | - |
dc.identifier.doi | 10.1007/s13765-017-0305-9 | - |
dc.identifier.scopusid | 2-s2.0-85025599231 | - |
dc.identifier.wosid | 000413101900005 | - |
dc.identifier.bibliographicCitation | APPLIED BIOLOGICAL CHEMISTRY, v.60, no.5, pp.505 - 508 | - |
dc.relation.isPartOf | APPLIED BIOLOGICAL CHEMISTRY | - |
dc.citation.title | APPLIED BIOLOGICAL CHEMISTRY | - |
dc.citation.volume | 60 | - |
dc.citation.number | 5 | - |
dc.citation.startPage | 505 | - |
dc.citation.endPage | 508 | - |
dc.type.rims | ART | - |
dc.type.docType | Article | - |
dc.identifier.kciid | ART002275681 | - |
dc.description.journalClass | 1 | - |
dc.description.journalRegisteredClass | scie | - |
dc.description.journalRegisteredClass | scopus | - |
dc.description.journalRegisteredClass | kci | - |
dc.relation.journalResearchArea | Food Science & Technology | - |
dc.relation.journalWebOfScienceCategory | Food Science & Technology | - |
dc.subject.keywordPlus | POLYCYCLIC AROMATIC-HYDROCARBONS | - |
dc.subject.keywordPlus | CONTAMINATED SOIL | - |
dc.subject.keywordPlus | BIODEGRADATION | - |
dc.subject.keywordPlus | REMEDIATION | - |
dc.subject.keywordPlus | PAHS | - |
dc.subject.keywordAuthor | Biocatalytic reaction | - |
dc.subject.keywordAuthor | Hemoglobin | - |
dc.subject.keywordAuthor | Hydrogen peroxide | - |
dc.subject.keywordAuthor | Oxidation | - |
dc.subject.keywordAuthor | Pyrene | - |
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