태양광 활용 광전기화학적 인공광합성 일산화탄소생산의 경제성평가Economic Evaluation of Photoelectrochemical Carbon Monoxide Production
- Other Titles
- Economic Evaluation of Photoelectrochemical Carbon Monoxide Production
- Authors
- 김진현; 민병권; 조용성
- Issue Date
- 2017
- Publisher
- 한국신·재생에너지학회
- Keywords
- 인공광합성; 광전기화학전지; 일산화탄소; 경제성평가; Artificial Photosynthesis; Photoelectrochemical cell; Carbon monoxide Economic evaluation
- Citation
- 신재생에너지, v.13, no.1, pp.64 - 71
- Indexed
- KCI
- Journal Title
- 신재생에너지
- Volume
- 13
- Number
- 1
- Start Page
- 64
- End Page
- 71
- URI
- https://scholar.korea.ac.kr/handle/2021.sw.korea/85446
- ISSN
- 1738-3935
- Abstract
- Because of the widespread demand for a low-carbon society, the necessity of renewable energy is one of the mostpromising solutions for the future. In keeping pace with other environmental-friendly technologies, artificial photosynthesis is one ofthe latest technologies that produces chemical fuel and various energy sources without pollution. Because artificial photosynthesisuses carbon dioxide to produce chemical fuels, it has been evaluated as a promising core technology that may also provide a solutionfor climate change. In this study, artificial photosynthesis with a photoelectrochemical cell was designed and economic analysis oncarbon monoxide and oxygen production was performed. In addition, a sensitivity evaluation was performed on the change in discountrate, benefit, and cost. The results showed that with a 10% efficiency rate and 5% discount rate on an artificial photosynthesis device,the artificial photosynthesis device generates 1.414 trillion Won of NPV. Therefore, the artificial photosynthesis device has higheconomic potential. As the efficiency of the device was changed to 10%, 13%, and 15%, the amount of carbon dioxide used for thereaction increased to as much as 24,309ton, 29,200ton and 36,500ton, respectively. This indicates that the artificial photosynthesisdevice also has a carbon dioxide reduction effect.
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Collections - College of Life Sciences and Biotechnology > Department of Food and Resource Economics > 1. Journal Articles
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