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Production of Bioactive Tyramine by Bacillus sp. No. 3029 Isolated from Korean Salted and Fermented Anchovy
HAN-JOON HWANG
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Production of Bioactive Tyramine by Bacillus sp. No. 3029 Isolated from Korean Salted and Fermented Anchovy
저자
HAN-JOON HWANG
학회명
.
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