상세 보기
Effect of cross-linking on the dimensional stability and biocompatibility Check tor of a tailored 3D-bioprinted gelatin scaffold
- Choi, Dong Jin;
- Kho, YoungJae;
- Park, Sang Jun;
- Kim, Young-Jin;
- Chung, Seok;
- 외 1명
WEB OF SCIENCE
34SCOPUS
41초록
Biocompatible and biodegradable gelatin is a good candidate bioink for use in 3D bioprinting technologies, but viscous gelatin solution has a low printability. In order to improve the poor printability of gelatin, we optimized the rheological properties of gelatin solution. 3D gelatin scaffolds were then cross-linked using physical or chemical methods to maintain the 3D structure. The physicochemical and biological differences between the two types of cross-linked gelatin scaffolds were studied. Scanning electron microscopy images revealed that the morphologies of the resulting cross-linked 3D scaffolds maintained their structural stabilities. The physically cross-linked 3D scaffolds maintained their surface sizes without a significant decrease (less than a 3% reduction in the surface size was observed) after cross-linking. To evaluate the differences in cell affinity by two types of cross-linking method, human dermal fibroblasts cultured on the cross-linked 3D scaffolds. After 14 days of culturing, DNA assays showed that the cell proliferation rate of the physically cross-linked 3D scaffold was 44% higher than that of the chemically cross-linked 3D scaffold. In conclusion, the optimized physically cross-linked 3D scaffold retained its surface size without significant decreases after cross-linking, as required by 3D-printed patient-specific tissue engineered customized scaffolds, despite the use of water-soluble gelatin hydrogels. (C) 2019 Elsevier B.V. All rights reserved.
키워드
- 제목
- Effect of cross-linking on the dimensional stability and biocompatibility Check tor of a tailored 3D-bioprinted gelatin scaffold
- 저자
- Choi, Dong Jin; Kho, YoungJae; Park, Sang Jun; Kim, Young-Jin; Chung, Seok; Kim, Chun-Ho
- 발행일
- 2019-08-15
- 유형
- Article
- 권
- 135
- 페이지
- 659 ~ 667