Inhibitory effect on NO production of phenolic compounds from Myristica fragrans

  • Cuong, To Dao; 
  • Hung, Tran Manh; 
  • Na, MinKyun; 
  • Do Thi Ha; 
  • Kim, Jin Cheol; 
  • ... Lee, Dongho; 
  • 외 4명
Citations

WEB OF SCIENCE

33
Citations

SCOPUS

41

초록

Three new phenolics: ((7S)-8'-(benzo[3',4']dioxol-1'-yl)-7-hydroxypropyl)benzene-2,4-diol (1), ((7S)-8'- (4'-hydroxy-3'-methoxyphenyl)-7-hydroxypropyl)benzene-2,4-diol (2) and ((8R,8'S)-7-(4-hydroxy-3-methoxyphenyl)-8'-methylbutan-8-yl)-3'-methoxybenzene-4',5'-diol (3), along with four known compounds (4-7) were isolated from the seeds of Myristica fragrans. Their chemical structures were established mainly by 1D and 2D NMR techniques and mass spectrometry. Their anti-inflammatory activity was evaluated against LPS-induced NO production in macrophage RAW264.7 cells. Crown Copyright (C) 2011 Published by Elsevier Ltd. All rights reserved.

키워드

Myristica fragrans; Myristicaceae; Phenolic; Anti-inflammatory activity; LIGNANS; IDENTIFICATION; CONSTITUENTS; MACE; OIL
제목
Inhibitory effect on NO production of phenolic compounds from Myristica fragrans
저자
Cuong, To Dao; Hung, Tran Manh; Na, MinKyun; Do Thi Ha; Kim, Jin Cheol; Lee, Dongho; Ryoo, SungWoo; Lee, Jeong Hyung; Choi, Jae Sue; Min, Byung Sun
DOI
10.1016/j.bmcl.2011.09.021
발행일
2011-11-15
유형
Article
저널명
Bioorganic & Medicinal Chemistry Letters
권
21
호
22
페이지
6884 ~ 6887