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Determination of biogenic amines in Korea traditional fermented food products

  • HAN-JOON HWANG
제목
Determination of biogenic amines in Korea traditional fermented food products
저자
HAN-JOON HWANG
발행일
2001-04-26
학회명
11th World Congress of food Science and Technology
개최국가
대한민국
학회 개최일
2001-04-24 ~ 2001-10-01

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