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Enhanced Antioxidant Activities of Fermented Milk Casein Based on Synbiotic Interaction Between Lactobacillus gasseri KML39 and Cudrania tricuspidate Leaf Extract
Enhanced Antioxidant Activities of Fermented Milk Casein Based on Synbiotic Interaction Between Lactobacillus gasseri KML39 and Cudrania tricuspidate Leaf Extract
- 제목
- Enhanced Antioxidant Activities of Fermented Milk Casein Based on Synbiotic Interaction Between Lactobacillus gasseri KML39 and Cudrania tricuspidate Leaf Extract
- 제목 (타언어)
- Enhanced Antioxidant Activities of Fermented Milk Casein Based on Synbiotic Interaction Between Lactobacillus gasseri KML39 and Cudrania tricuspidate Leaf Extract
- 저자
- Oh Nam Su
- 발행일
- 2021-06-23
- 학회명
- 한국미생물 · 생명공학회에서 2021년 국제학술대회 및 정기학술대회
- 개최국가
- 대한민국
- 학회 개최일
- 2021-06-23 ~ 2021-06-25