Improvement of mechanical properties of orodispersible hyaluronic acid film by carboxymethyl cellulose addition

  • Kim, Seulki
  • Cho, Dong-Hwa
  • Kweon, Dong-Keon
  • Jang, Eun-Hee
  • Hong, Joo-Yeon
  • 외 1명
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초록

Orodispersible films (ODF) were prepared with mixtures of hyaluronic acid (HA) and carboxymethyl cellulose (CMC), and the effect of CMC addition on the disintegration and mechanical properties of the composite films were examined. Low molecular weight HA (10 kDa) appeared more acceptable for ODF than high molecular weight HA (800 kDa) because of its rapid disintegration in the oral cavity. The composite films appeared similar to pullulan film with excellent transparency and surface smoothness. The disintegration time as well as mechanical properties of the films such as tensile strength and elongation at break were increased by the addition of CMC. Overall, the CMC addition, up to 35%, improved the mechanical properties of low molecular weight HA film within a proper range of disintegration time for ODF.

키워드

Orodispersible filmLow molecular hyaluronic acidCarboxymethyl celluloseDisintegration timeMechanical propertiesSTARCH/CARBOXYMETHYL CELLULOSEPHYSICAL-PROPERTIESORAL FILMSDISINTEGRATIONHYDROGEL
제목
Improvement of mechanical properties of orodispersible hyaluronic acid film by carboxymethyl cellulose addition
저자
Kim, SeulkiCho, Dong-HwaKweon, Dong-KeonJang, Eun-HeeHong, Joo-YeonLim, Seung-Taik
DOI
10.1007/s10068-020-00771-1
발행일
2020-09
유형
Article
저널명
Food Science and Biotechnology
29
9
페이지
1233 ~ 1239