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Guidelines to promote practical use of industry of vairous technologies for microbial reductions in non-thermal foods
- 제목
- Guidelines to promote practical use of industry of vairous technologies for microbial reductions in non-thermal foods
- 저자
- Min-Suk Rhee
- 학회명
- 2012 Annual Meeting Korean Society of Food Science and Technology
- 개최지
- 한국, 대전
- 개최국가
- 대한민국
- 학회 개최일
- 2012-06-13 ~ 2012-06-15