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Asia-Pacific Journal of Financial Studies
ISSN
P 2041-9945 E 2041-6156
출판사
한국증권학회
국가
SOUTH KOREA
발행 상태
활성
데이터베이스 수록 정보
CiteScore 2011-2025 (15년)
JCR 2008-2025 (18년)
KCI 2009-2025 (17년)
KCI 등재 2001-2026 (26년)
KCI 등재후보 1999-2001 (3년)
Scopus 2006-2026 (21년)
SJR 2007-2016, 2020, 2022-2025 (15년)
SSCI 2010-2026 (17년)
전체 22건 중 1번부터 10번까지의 결과를 표시합니다.
2020
Article
Characterization of Extended-Spectrum beta-Lactamase-Producing Escherichia coli Isolated from Fresh Produce and Agricultural Environments in Korea
- Cha, Min-Hyeok ;
- Ryu, Jae-Gee ;
- Chi, Young-Min ;
- Woo, Gun-Jo
- 2020-07
- Journal of Food Protection
- INT ASSOC FOOD PROTECTION
2018
Article
Factors Affecting Microbiological Quality of Vegetable- and Meat-Based Meals Served at Cafeterias in the Republic of Korea
- Kim, H. W. ;
- Kim, N. H. ;
- Cho, T. J. ;
- Park, S. M. ;
- Kim, S. H. ;
- ... Rhee, M. S.
- 2018-11
- Journal of Food Protection
- INT ASSOC FOOD PROTECTION
2017
Article
Inactivation of Norovirus by Lemongrass Essential Oil Using a Norovirus Surrogate System
- Kim, Ye Won ;
- You, Hyun Ju ;
- Lee, Soyoung ;
- Kim, Bomi ;
- Kim, Do Kyung ;
- ... Lee, Sung-Joon ;
- 외 8명
- 2017-08
- Journal of Food Protection
- INT ASSOC FOOD PROTECTION
Article
Heat Tolerances of Salmonella, Cronobacter sakazakii, and Pediococcus acidilactici Inoculated into Galactooligosaccharide
- Bang, Jihyun ;
- Choi, Moonkak ;
- Jeong, Haeseok ;
- Lee, Sangseob ;
- Kim, Yoonbin ;
- ... Ryu, Jee-Hoon ;
- 외 1명
- 2017-07
- Journal of Food Protection
- INT ASSOC FOOD PROTECTION
2015
Article
Changes in the Microbial Composition of Microbrewed Beer during the Process in the Actual Manufacturing Line
- Kim, S. A. ;
- Jeon, S. H. ;
- Kim, N. H. ;
- Kim, H. W. ;
- Lee, N. Y. ;
- ... Cho, T. J. ;
- ... Rhee, M. S. ;
- 외 3명
- 2015-12
- Journal of Food Protection
- INT ASSOC FOOD PROTECTION
Article
Simple High-Performance Liquid Chromatography Method for the Simultaneous Analysis of Aflatoxins, Ochratoxin A, and Zearalenone in Dried and Ground Red Pepper
- Ok, Hyun Ee ;
- Chung, Soo Hyun ;
- Lee, Nari ;
- Chun, Hyang Sook
- 2015-06
- Journal of Food Protection
- INT ASSOC FOOD PROTECTION
Article
Microbiological Diversity and Prevalence of Spoilage and Pathogenic Bacteria in Commercial Fermented Alcoholic Beverages (Beer, Fruit Wine, Refined Rice Wine, and Yakju)
- Jeon, Se Hui ;
- Kim, Nam Hee ;
- Shim, Moon Bo ;
- Jeon, Young Wook ;
- Ahn, Ji Hye ;
- ... Rhee, Min Suk ;
- 외 2명
- 2015-04
- Journal of Food Protection
- INT ASSOC FOOD PROTECTION
2014
Article
Microbiological Quality of Seasoned Roasted Layer and Potential Hazard Control in a Real Processing Line
- Choi, Eun Sook ;
- Kim, Nam Hee ;
- Kim, Hye Won ;
- Kim, Sun Ae ;
- Jo, Jun Il ;
- ... Rhee, Min Suk ;
- 외 3명
- 2014-12
- Journal of Food Protection
- INT ASSOC FOOD PROTECTION
Article
Active Monoterpene Ketones Isolated from Rosmarinus officinalis with Fumigant and Contact Action against Tyrophagus putrescentiae (Schrank)
- Jeon, Ju-Hyun ;
- Park, Jun-Hwan ;
- Chung, Namhyun ;
- Lee, Hoi-Seon
- 2014-08
- Journal of Food Protection
- INT ASSOC FOOD PROTECTION
Article
Survival of Foodborne Pathogenic Bacteria (Bacillus cereus, Escherichia coli O157:H7, Salmonella enterica Serovar Typhimurium, Staphylococcus aureus, and Listeria monocytogenes) and Bacillus cereus Spores in Fermented Alcoholic Beverages (Beer and Refined Rice Wine)
- Kim, S. A. ;
- Kim, N. H. ;
- Lee, S. H. ;
- Hwang, I. G. ;
- Rhee, M. S.
- 2014-03
- Journal of Food Protection
- INT ASSOC FOOD PROTECTION
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