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Journal of Food Processing and Preservation
ISSN
P 0145-8892 E 1745-4549
출판사
Food and Nutrition Press, Inc.
국가
USA
발행 상태
활성
데이터베이스 수록 정보
CiteScore 2011-2025 (15년)
JCR 1997-2025 (29년)
SCIE 2010-2026 (17년)
Scopus 1977-2026 (50년)
SJR 1999-2020, 2022-2025 (26년)
전체 3건 중 1번부터 3번까지의 결과를 표시합니다.
2026
Article
Real-world effectiveness of thrombectomy for basilar artery occlusion: lessons beyond the ATTENTION and BAOCHE trials
- Lee, Jeong-Yoon ;
- Park, Soo-Hyun ;
- Lee, Kyungbok ;
- Lee, Soo Joo ;
- Kang, Kyusik ;
- ... Kim, Chi Kyung ;
- 외 53명
- 2026-05
- European Stroke Journal
- OXFORD UNIV PRESS
Article
Oxiracetam and physical activity in preventing cognitive decline after stroke: A multicenter, randomized controlled trial
- Lim, Jae-Sung ;
- Rha, Joung-Ho ;
- Park, Jong-Ho ;
- Lee, Kyungbok ;
- Chang, Dae-Il ;
- ... Cho, Kyung-Hee ;
- 외 32명
- 2026-01
- European Stroke Journal
- SAGE PUBLICATIONS LTD
2019
Article
Quality of acute stroke care in Korea (2008-2014): Retrospective analysis of the nationwide and nonselective data for quality of acute stroke care
- Park, Hong-Kyun ;
- Kim, Seong-Eun ;
- Cho, Yong-Jin ;
- Kim, Jun Yup ;
- Oh, Hyunji ;
- ... Lee, Juneyoung ;
- 외 15명
- 2019-12
- European Stroke Journal
- SAGE PUBLICATIONS LTD