상세 보기
IEEE TRANSACTIONS ON SIGNAL AND INFORMATION PROCESSING OVER NETWORKS
ISSN
P 2373-776X
출판사
IEEE-INST ELECTRICAL ELECTRONICS ENGINEERS INC
국가
USA
발행 상태
활성
데이터베이스 수록 정보
CiteScore 2017-2025 (9년)
ESCI 2016-2018 (3년)
JCR 2018-2025 (8년)
SCIE 2018-2026 (9년)
Scopus 2015-2026 (12년)
SJR 2016, 2018-2020, 2022-2025 (8년)
전체 83건 중 1번부터 10번까지의 결과를 표시합니다.
2026
Article
Optimization of conventional extraction and multivariate metabolite profiling of soybean seeds (Glycine max L. Merrill) for enhanced isoflavones and antioxidant properties
- Park, Dong Hyun ;
- Kwak, Youn-Sig ;
- Choi, Kihyuck ;
- Chung, Eui-Hwan ;
- Kim, Jeong-Seon ;
- 외 3명
- 2026-04-01
- Food Chemistry
- ELSEVIER SCI LTD
Article
Quantification of amygdalin, prunasin, mandelonitrile, and free cyanide in homemade and commercial Prunus mume syrups using UHPLC-(ESI)QqQ-MS/MS and their dietary risk assessment
- Lee, Hyunjun ;
- Cho, Su Yeob ;
- Kim, Young-Kyoung ;
- Kim, Hyun-Seok ;
- Mitchell, Alyson ;
- ... Lee, Kwang-Won ;
- 외 2명
- 2026-04-01
- Food Chemistry
- ELSEVIER SCI LTD
2025
Article
Evolution-aided enhancement of β-glucosidase activity for improved conversion of isoflavone glucosides to aglycones by Lactobacillus gasseri
- Lee, Sun-Hee ;
- Lee, Na-Rae ;
- Ji, Jae heun ;
- Tak, Hyun-Ji ;
- Lee, Yi Qing ;
- ... Kim, Kyoung Heon ;
- 외 6명
- 2025-11-30
- Food Chemistry
- ELSEVIER SCI LTD
Article
Solubility prediction of edible insect proteins: A comparative study of machine learning and response surface methodology
- Kang, Kyungmo ;
- Kim, Yookyung
- 2025-10-01
- Food Chemistry
- Elsevier Ltd
Article
Exploring flavor patterns in the peel of tangor: A new citrus variety based on electronic sensors and GC-MS/O
- Jo, Seong Min ;
- Moon, Hee Sung ;
- Hong, Seong Jun ;
- Yoon, Sojeong ;
- Jeong, Hyangyeon ;
- 외 7명
- 2025-09-01
- Food Chemistry
- ELSEVIER SCI LTD
Article
Effects of total microbiota-containing backslop from 450-day-fermented kimchi on microbe and metabolite dynamics
- Kim, Dongjun ;
- Park, Seong-Eun ;
- Pak, Juhan ;
- Kim, Joon Yong ;
- Whon, Tae Woong ;
- ... Son, Hong-Seok ;
- 외 3명
- 2025-03-15
- Food Chemistry
- ELSEVIER SCI LTD
Article
Investigation of non-volatile and volatile compound profiles in Arabica coffee extracts and neurophysiological effects of different chemosensory stimulation according to sex: Insights from electronic sensors, EEG, and sLORETA approaches
- Hong, Seong Jun ;
- Yoon, Sojeong ;
- Ban, Younglan ;
- Park, Hyeonjin ;
- Moon, Hee Sung ;
- 외 7명
- 2025-03-01
- Food Chemistry
- ELSEVIER SCI LTD
Article
Unveiling the biological activities of the microbial long chain hydroxy fatty acids as dual agonists of GPR40 and GPR120
- Park, Yeeun ;
- Woo, Ji-Min ;
- Shin, Jaeeun ;
- Chung, Myunghae ;
- Seo, Eun-Ji ;
- ... Lee, Sung-Joon ;
- 외 1명
- 2025-02-15
- Food Chemistry
- ELSEVIER SCI LTD
Article
Cyanide profiling in stone fruit syrups: A comparative study of distillation techniques, a novel derivatization method, and cyanide composition in Maesil (<i>Prunus Mume</i>) syrup
- Cho, Su Yeob ;
- Ko, Hong-Rim ;
- Kim, Hyun-Seok ;
- Kim, Young-Kyoung ;
- Lee, Kwang-Won
- 2025-01-15
- Food Chemistry
- ELSEVIER SCI LTD
Article
Improvement of pasting behavior and retrogradation inhibition of normal corn starch treated with phytic acid and malic acid
- Park, Jae Young ;
- Park, Eun Young
- 2025-01-15
- Food Chemistry
- ELSEVIER SCI LTD
1