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Journal of Food Science
ISSN
P 0022-1147 E 1750-3841
출판사
Institute of Food Technologists
국가
USA
발행 상태
활성
데이터베이스 수록 정보
CiteScore 2011-2025 (15년)
EMBASE 2016-2026 (11년)
JCR 1997-2025 (29년)
MEDLINE 2016-2024 (9년)
SCI 2010-2019 (10년)
SCIE 2010-2026 (17년)
Scopus 1936-2026 (91년)
SJR 1999-2020, 2022-2025 (26년)
전체 4건 중 1번부터 4번까지의 결과를 표시합니다.
2015
Article
A hybrid numerical method for the phase-field model of fluid vesicles in three-dimensional space
- Shin, Jaemin ;
- Jeong, Darae ;
- Li, Yibao ;
- Choi, Yongho ;
- Kim, Junseok
- 2015-05-20
- International Journal for Numerical Methods in Fluids
- WILEY
2014
Article
Simple and efficient numerical methods for vortex sheet motion with surface tension
- Shin, Suyeon ;
- Sohn, Sung-Ik ;
- Hwang, Woonjae
- 2014-02-28
- International Journal for Numerical Methods in Fluids
- WILEY-BLACKWELL
2012
Article
Volume preserving immersed boundary methods for two-phase fluid flows
- Li, Yibao ;
- Jung, Eunok ;
- Lee, Wanho ;
- Lee, Hyun Geun ;
- Kim, Junseok
- 2012-06-10
- International Journal for Numerical Methods in Fluids
- WILEY
2011
Article
Numerical studies of the fingering phenomena for the thin film equation
- Li, Yibao ;
- Lee, Hyun Geun ;
- Yoon, Daeki ;
- Hwang, Woonjae ;
- Shin, Suyeon ;
- ... Kim, Junseok ;
- 외 1명
- 2011-12-20
- International Journal for Numerical Methods in Fluids
- WILEY