김경헌 프로필 사진

김경헌

Kim, Kyoung Heon

자료 필터

자료유형

발행연도

2008 ~ 2026
2008 2026

키워드

언어

선택된 필터

  • article
  • conference
  • book

전체 331건 중 241번부터 250번까지의 결과를 표시합니다.

2010
Article

Response surface optimised extraction and chromatographic purification of rosmarinic acid from Melissa officinalis leaves

  • 2010-07-15
  • Food Chemistry
  • ELSEVIER SCI LTD
Article

Global metabolite profiling of agarose degradation by Saccharophagus degradans 2-40

  • Shin, Min Hye ; 
  • Lee, Do Yup ; 
  • Wohlgemuth, Gert ; 
  • Choi, In-Geol ; 
  • Fiehn, Oliver ; 
  • ... Kim, Kyoung Heon
  • 2010-05-31
  • New Biotechnology
  • ELSEVIER SCIENCE BV
Article

Molecular characterization of a novel bacterial aryl acylamidase belonging to the amidase signature enzyme family

  • 2010-05
  • Molecules and Cells
  • KOREAN SOC MOLECULAR & CELLULAR BIOLOGY
Article

An expansin-like protein from Hahella chejuensis binds cellulose and enhances cellulase activity

  • 2010-04
  • Molecules and Cells
  • KOREAN SOC MOLECULAR & CELLULAR BIOLOGY
Article

Overexpression and molecular characterization of Aga50D from Saccharophagus degradans 2-40: an exo-type beta-agarase producing neoagarobiose

  • 2010-03
  • Applied Microbiology and Biotechnology
  • SPRINGER
Article

Global Metabolic Profiling of Plant Cell Wall Polysaccharide Degradation by Saccharophagus degradans

  • 2010-02-15
  • Biotechnology and Bioengineering
  • WILEY-BLACKWELL
2009
Article

Flavonoid Compounds Are Enriched in Lemon Balm (Melissa officinalis) Leaves by a High Level of Sucrose and Confer Increased Antioxidant Activity

  • 2009-12
  • Hortscience
  • AMER SOC HORTICULTURAL SCIENCE
Article

Fatty acid profiling and proteomic analysis of Salmonella enterica serotype Typhimurium inactivated with supercritical carbon dioxide

  • Kim, Soo Rin ; 
  • Kim, Hee Taek ; 
  • Park, Hee Jung ; 
  • Kim, Sooah ; 
  • Choi, Hee Jung ; 
  • ... Kim, Kyoung Heon ; 
  • 외 3명
  • 2009-09-15
  • International Journal of Food Microbiology
  • ELSEVIER SCIENCE BV
Article

Transglucosylation of caffeic acid by a recombinant sucrose phosphorylase in aqueous buffer and aqueous-supercritical CO2 media

  • 2009-08-01
  • Food Chemistry
  • ELSEVIER SCI LTD
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