HPLC를 이용한 주방세제의 음이온 및 비이온 계면활성제 분석
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 김장미 | - |
dc.contributor.author | 박정민 | - |
dc.contributor.author | 김경태 | - |
dc.contributor.author | 문경환 | - |
dc.contributor.author | 박세종 | - |
dc.contributor.author | 신동우 | - |
dc.contributor.author | 김미혜 | - |
dc.contributor.author | 김진만 | - |
dc.date.accessioned | 2021-09-06T06:10:13Z | - |
dc.date.available | 2021-09-06T06:10:13Z | - |
dc.date.issued | 2013 | - |
dc.identifier.issn | 1226-4768 | - |
dc.identifier.issn | 2288-1247 | - |
dc.identifier.uri | https://scholar.korea.ac.kr/handle/2021.sw.korea/104492 | - |
dc.description.abstract | This study was carried out to develop an analysis method for the determination of anionic and nonionic surfactants. The condition for simultaneous analysis of anionic and nonionic surfactants by high-performance liquid chromatography (HPLC) equipped with an evaporated light scattering detector (ELSD) was investigated. Alkyl polyglucoside (APG) and alpha olefin sulfonate (AOS) were analyzed on a C18-boned silica column with a methanol and water gradient condition by HPLC/ELSD. Calibration curves were linear in the range of 100-500 mg/L on APG and 500-4000 mg/L on AOS, with a coefficient of determination (r2) of 0.9999. The limits of detection (LOD) for APG and AOS were 2.29 and 16.55 mg/L, and the limits of quantification (LOQ) were 7.63 and 55.16 mg/L, respectively. The recoveries of the surfactants were 99.29% on APG and 96.11% on AOS. The established method provided acceptable precision and accuracy. Our methods would be useful for the detection of APG and AOS in dishwashing detergents. | - |
dc.format.extent | 6 | - |
dc.language | 한국어 | - |
dc.language.iso | KOR | - |
dc.publisher | 한국산업식품공학회 | - |
dc.title | HPLC를 이용한 주방세제의 음이온 및 비이온 계면활성제 분석 | - |
dc.title.alternative | Analysis of Dish Detergent in Anionic and Nonionic Surfactants by HPLC | - |
dc.type | Article | - |
dc.publisher.location | 대한민국 | - |
dc.identifier.doi | 10.13050/foodengprog.2013.17.2.137 | - |
dc.identifier.bibliographicCitation | 산업식품공학, v.17, no.2, pp 137 - 142 | - |
dc.citation.title | 산업식품공학 | - |
dc.citation.volume | 17 | - |
dc.citation.number | 2 | - |
dc.citation.startPage | 137 | - |
dc.citation.endPage | 142 | - |
dc.identifier.kciid | ART001771971 | - |
dc.description.isOpenAccess | N | - |
dc.description.journalRegisteredClass | kci | - |
dc.subject.keywordAuthor | surfactant | - |
dc.subject.keywordAuthor | high-performance liquid chromatography | - |
dc.subject.keywordAuthor | alpha olefin sulfonate | - |
dc.subject.keywordAuthor | alkyl polyglucoside microanalysis | - |
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