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Enrichment of pinolenic acid from pine nut oil via lipase-catalyzed ethanolysis with an immobilized Candida antarctica lipase

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dc.contributor.authorLee, Bo-Mi-
dc.contributor.authorChoi, Jong-Hun-
dc.contributor.authorHong, Seung In-
dc.contributor.authorYoon, Sung Won-
dc.contributor.authorKim, Byung Hee-
dc.contributor.authorKim, Chong-Tai-
dc.contributor.authorKim, Chul-Jin-
dc.contributor.authorKim, Yangha-
dc.contributor.authorKim, In-Hwan-
dc.date.accessioned2021-09-07T09:55:35Z-
dc.date.available2021-09-07T09:55:35Z-
dc.date.created2021-06-19-
dc.date.issued2011-08-
dc.identifier.issn1024-2422-
dc.identifier.urihttps://scholar.korea.ac.kr/handle/2021.sw.korea/111897-
dc.description.abstractPinolenic acid (PLA) enrichment as an ethyl ester from pine nut oil was successfully accomplished in a batch reactor by lipase-catalyzed ethanolysis using Novozym 435 lipase from Candida antarctica as a biocatalyst. PLA is predominantly an sn-3 substituent of the pine nut oil triacylglycerol (TAG), where it accounts for about 39 mol% of the fatty acids esterified at that position. In the presence of ethanol, Novozym 435 exhibited sn-3 regiospecificity with respect to the TAG of pine nut oil. The effect of the molar ratio of reactants on PLA enrichment by ethanolysis was investigated. The molar ratios of pine nut oil to ethanol were varied from 1:20 to 1:100. A fatty acid ethyl ester (FAEE) fraction with higher PLA content was obtained in the early stage of the reaction, although the yield of PLA was small. However, the PLA content of the FAEEs decreased with increasing reaction time, while the yield of PLA increased. The molar ratio of pine nut oil to ethanol that produced the optimum content and yield of PLA in FAEEs was 1:80.-
dc.languageEnglish-
dc.language.isoen-
dc.publisherINFORMA HEALTHCARE-
dc.subjectKORAIENSIS SEED OIL-
dc.subjectDELTA-5-OLEFINIC ACIDS-
dc.subjectREGIOSPECIFIC ANALYSIS-
dc.subjectLIQUID-CHROMATOGRAPHY-
dc.subjectDOCOSAHEXAENOIC ACID-
dc.subjectBETA-CHAINS-
dc.subjectFATTY-ACIDS-
dc.subjectBORAGE OIL-
dc.subjectTRIACYLGLYCEROLS-
dc.subjectLIPIDS-
dc.titleEnrichment of pinolenic acid from pine nut oil via lipase-catalyzed ethanolysis with an immobilized Candida antarctica lipase-
dc.typeArticle-
dc.contributor.affiliatedAuthorKim, In-Hwan-
dc.identifier.doi10.3109/10242422.2011.590983-
dc.identifier.scopusid2-s2.0-79960769710-
dc.identifier.wosid000293121500008-
dc.identifier.bibliographicCitationBIOCATALYSIS AND BIOTRANSFORMATION, v.29, no.4, pp.155 - 160-
dc.relation.isPartOfBIOCATALYSIS AND BIOTRANSFORMATION-
dc.citation.titleBIOCATALYSIS AND BIOTRANSFORMATION-
dc.citation.volume29-
dc.citation.number4-
dc.citation.startPage155-
dc.citation.endPage160-
dc.type.rimsART-
dc.type.docTypeArticle-
dc.description.journalClass1-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaBiochemistry & Molecular Biology-
dc.relation.journalResearchAreaBiotechnology & Applied Microbiology-
dc.relation.journalWebOfScienceCategoryBiochemistry & Molecular Biology-
dc.relation.journalWebOfScienceCategoryBiotechnology & Applied Microbiology-
dc.subject.keywordPlusKORAIENSIS SEED OIL-
dc.subject.keywordPlusDELTA-5-OLEFINIC ACIDS-
dc.subject.keywordPlusREGIOSPECIFIC ANALYSIS-
dc.subject.keywordPlusLIQUID-CHROMATOGRAPHY-
dc.subject.keywordPlusDOCOSAHEXAENOIC ACID-
dc.subject.keywordPlusBETA-CHAINS-
dc.subject.keywordPlusFATTY-ACIDS-
dc.subject.keywordPlusBORAGE OIL-
dc.subject.keywordPlusTRIACYLGLYCEROLS-
dc.subject.keywordPlusLIPIDS-
dc.subject.keywordAuthorCandida antartica-
dc.subject.keywordAuthorethanolysis-
dc.subject.keywordAuthorfatty acid ethyl ester-
dc.subject.keywordAuthorlipase-
dc.subject.keywordAuthorpinolenic acid-
dc.subject.keywordAuthorpine nut oil-
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