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여대생의 골밀도와 신체조성 및 생활습관과의 관계 연구The Relationship between Bone Mineral Density and Body Composition, Life Styles of Female College Students

Other Titles
The Relationship between Bone Mineral Density and Body Composition, Life Styles of Female College Students
Authors
이종현이보경김영순
Issue Date
2011
Publisher
한국식품영양학회
Keywords
body composition; bone mineral density; life style; body composition; bone mineral density; life style
Citation
한국식품영양학회지, v.24, no.4, pp.786 - 796
Indexed
KCI
Journal Title
한국식품영양학회지
Volume
24
Number
4
Start Page
786
End Page
796
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/113760
ISSN
1225-4339
Abstract
The purpose of this study was to investigate the relationship between bone mineral density(BMD), body composition and life styles of female college students. The subjects were 334 students with a mean age of 21.0 years. BMDs of forearm and calcaneus were measured by dual energy X-ray absorptiometry, and body composition was measured by bioelectrical impedence analysis. The means for weight, height, and body mass index(BMI) of the subjects were 55.7 ㎏, 161.0 ㎝, 21.5 ㎏/㎡, respectively. Grouping by the BMI, 13.2% of the subjects were classified as overweight, and 11.1% of the subjects as obese group. BMD in the forearm and calcaneus were 0.390 g/㎠, 0.514 g/㎠. In the forearm, 58.1% and 9.6% of the subjects were classified as osteopenia and osteoporosis, respectively, and in the calcaneus, 12.0% and 0.3% of the subjects were classified as osteopenia and osteoporosis, respectively. Body weight, skeletal muscle mass, lean body mass, fat mass and BMI were positively correlated with BMDs in the forearm and calcaneus(r=0.180~0.495, p<0.01~0.001), and height, % body fat and waist-hip ratio(WHR) were positively correlated with BMDs in the calcaneus(r=0.213~0.239, p<0.001), but not in the forearm. The factors such as beginning age of cigarette smoking and alcohol drinking and exercise had significant influence on BMD(p<0.05; p<0.001), whereas sleeping hours, activity level, frequency of exercise, meal times, frequency of snack and fried food intake, breakfast skipping and amount of meal had not significant influence on BMD. Therefore, the acquisition of balanced body composition is necessary through the increase of fat free mass and muscle mass, not through the increase of fat mass among female college students.
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