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Antimicrobial efficacy of phytic acid and dry heating against Salmonella in almonds피토산과 건열을 이용한 아몬드에서의 살모넬라 저감
- Alternative Title
- 피토산과 건열을 이용한 아몬드에서의 살모넬라 저감
- Authors
- Min-Suk Rhee
- Issue Date
- 27-Jun-2019
- Conference Name
- New Paradigm for Future Food Science
- Place
- 대한민국
- Conference Date
- 2019-06-26 ~ 2019-06-28
- Conference Name
- 2019 International Symposium and Annual Meeting
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Collections - Graduate School > Department of Biotechnology > 2. Conference Papers
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Related Researcher
- Rhee, Min Suk
- Graduate School (Department of Biotechnology)