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수입농산물과 국산농산물의 비대칭적 가격전이분석 : 건고추, 마늘 양파를 대상으로Test for asymmetric price transmission between imported and domestic products: application to red pepper, garlic and onion

Other Titles
Test for asymmetric price transmission between imported and domestic products: application to red pepper, garlic and onion
Authors
신용광김태훈안병일박영구
Issue Date
2010
Publisher
한국농업경제학회
Keywords
asymmetric price transmission; heterogeneous goods; garlic; onion; red pepper
Citation
농업경제연구, v.51, no.2, pp.1 - 15
Indexed
KCI
Journal Title
농업경제연구
Volume
51
Number
2
Start Page
1
End Page
15
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/118024
ISSN
0549-6047
Abstract
This paper tests for the asymmetric price transmission between the imported and wholesale prices of peeled garlic, onion and red pepper, under the assumption that imported and domestically produced products are not homogeneous. Econometric analyses show there is no asymmetric price transmission for onion and red pepper while peeled garlic has a negative asymmetric price transmission. Wholesale prices of onion and red pepper are mainly formed in an auction market and the market participants in the wholesale level are likely to be price takers, thus there is little possibility of the existence of asymmetric price transmission for these products. Peeled garlic is relatively hard to be stored thus a decrease in the imported price has a larger impact on the wholesale price than an increase in the imported price.
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College of Life Sciences and Biotechnology > Department of Food and Resource Economics > 1. Journal Articles

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생명과학대학 (식품자원경제학과)
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