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Helicobacter pylori Urease May Exist in Two Forms: Evidence from the Kinetic Studies

Authors
Gang, Jin GuYun, Soon KyuHwang, Se Young
Issue Date
12월-2009
Publisher
KOREAN SOC MICROBIOLOGY & BIOTECHNOLOGY
Keywords
Helicobacter pylori; urease; kinetics
Citation
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, v.19, no.12, pp.1565 - 1568
Indexed
SCIE
SCOPUS
KCI
Journal Title
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY
Volume
19
Number
12
Start Page
1565
End Page
1568
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/118888
DOI
10.4014/jmb.0906.06021
ISSN
1017-7825
Abstract
Purified Helicobacter pylori urease displayed a sigmoid curve in the plot of velocity versus [S] at urea concentrations less than 0.1 mM. Under conditions where preservatives, glycerol, or polyethylene glycol (PEG) were added to the enzyme reaction, the substrate hydrolysis was consistent with Michaelis-Menten kinetics, with a K-m of 0.21 +/- 0.06 mM and a V-max of 1,200 +/- 300 mu mol min(-1) mg(-1). However, at saturating substrate concentrations, the kinetic parameters of H. pylori urease were unaffected by the presence of the preservatives, and enzyme catalysis conformed to Michaelis-Menten kinetics. The Hill coefficients of the enzyme-catalyzed urea hydrolysis in the presence and absence of PEG were 1 and 2, respectively. Based on these findings, we suggest that H. pylori urease may exist in aggregated and dissociated forms, each with intact function but differing kinetics that may be of importance in maximizing urea breakdown at varying urea concentrations in vivo.
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