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The Shelf Life of Food: Consumer's Choice between Food Safety and MoneyThe Shelf Life of Food: Consumer's Choice between Food Safety and Money

Alternative Title
The Shelf Life of Food: Consumer's Choice between Food Safety and Money
Authors
YANG, Seung Ryong
Issue Date
27-9월-2013
Publisher
농림축산식품부
Citation
8th Green and Life Technology Forum
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/133195
Conference Name
8th Green and Life Technology Forum
Place
KO
Conference Date
2013-09-27
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College of Life Sciences and Biotechnology > Department of Food and Resource Economics > 2. Conference Papers

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YANG, Seung Ryong
생명과학대학 (식품자원경제학과)
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