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Small Area Variations in Dietary Diversity Among Children in India: A Multilevel Analysis of 6-23-Month-Old Childrenopen access

Authors
Jain, AnoopWang, WeiyuJames, K. S.Sarwal, RakeshKim, RockliSubramanian, S. V.
Issue Date
16-2월-2022
Publisher
FRONTIERS MEDIA SA
Keywords
India; undernutrition; dietary intake; dietary diversity; multilevel modeling
Citation
FRONTIERS IN NUTRITION, v.8
Indexed
SCIE
SCOPUS
Journal Title
FRONTIERS IN NUTRITION
Volume
8
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/140848
DOI
10.3389/fnut.2021.791509
ISSN
2296-861X
Abstract
Dietary diversity is an important indicator of child malnutrition. However, little is known about the geographic variation of diet indicators across India, particularly within districts and across states. As such, the purpose of this paper was to elucidate the small area variations in diet indicators between clusters within districts of India. Overall, we found that clusters were the largest source of variation for children not eating grains, roots, and tubers, legumes and nuts, dairy, vitamin A-rich vegetables and fruits, and other vegetables and fruits. We also found positive correlations between the district percent and cluster standard deviations of children not breastfeeding or eating grains, roots, and tubers, but negative correlations between the district percent and cluster standard deviation for the remaining seven outcomes. These findings underscore the importance of targeting clusters to improve child dietary diversity.
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