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Hyperglycemia and Hypoglycemia Are Associated with In-Hospital Mortality among Patients with Coronavirus Disease 2019 Supported with Extracorporeal Membrane Oxygenationopen access

Authors
Son, Kuk HuiKim, Woong-HanKwak, Jae GunChoi, Chang-HyuLee, Seok InKo, Ui WonKim, Hyoung SooLee, HaeyoungChung, Euy SukKim, Jae-BumJang, Woo SungJung, Jae SeungKim, JieonYoon, Young KyungSong, SeunghwanSung, MinjiJang, Myung HunKim, Young SamJeong, In-SeokKim, Do WanKim, Tae YunKim, Soon JinKim, Su WanHong, JoonhwaAn, Hyungmi
Issue Date
Sep-2022
Publisher
MDPI
Keywords
COVID-19; diabetes; extracorporeal membrane; hyperglycemia; hypoglycemia
Citation
JOURNAL OF CLINICAL MEDICINE, v.11, no.17
Indexed
SCIE
SCOPUS
Journal Title
JOURNAL OF CLINICAL MEDICINE
Volume
11
Number
17
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/143753
DOI
10.3390/jcm11175106
ISSN
2077-0383
Abstract
Metabolic abnormalities, such as preexisting diabetes or hyperglycemia or hypoglycemia during hospitalization aggravated the severity of COVID-19. We evaluated whether diabetes history, hyperglycemia before and during extracorporeal membrane oxygenation (ECMO) support, and hypoglycemia were risk factors for mortality in patients with COVID-19. This study included data on 195 patients with COVID-19, who were aged >= 19 years and were treated with ECMO. The proportion of patients with diabetes history among nonsurvivors was higher than that among survivors. Univariate Cox regression analysis showed that in-hospital mortality after ECMO support was associated with diabetes history, renal replacement therapy (RRT), and body mass index (BMI) < 18.5 kg/m(2). Glucose at admission >200 mg/dL and glucose levels before ventilator >200 mg/dL were not associated with in-hospital mortality. However, glucose levels before ECMO >200 mg/dL and minimal glucose levels during hospitalization 200 mg/dL before ECMO and minimal glucose <70 mg/dL during hospitalization remained risk factors for in-hospital mortality after adjustment for age, BMI, and RRT. In conclusion, glucose >200 mg/dL before ECMO and minimal glucose level <70 mg/dL during hospitalization were risk factors for in-hospital mortality among COVID-19 patients who underwent ECMO.
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