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Preparation of Whey Protein Hydrolysate for Stimulation of Osteoblastic Differentiation and Mineralization in MC3T3-E1 Cells
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Hyung Joo Suh | - |
| dc.date.accessioned | 2021-08-28T14:44:44Z | - |
| dc.date.available | 2021-08-28T14:44:44Z | - |
| dc.date.created | 2021-04-22 | - |
| dc.date.issued | 2016-08-18 | - |
| dc.identifier.uri | https://scholar.korea.ac.kr/handle/2021.sw.korea/28087 | - |
| dc.publisher | 한국식품과학회 | - |
| dc.title | Preparation of Whey Protein Hydrolysate for Stimulation of Osteoblastic Differentiation and Mineralization in MC3T3-E1 Cells | - |
| dc.title.alternative | Preparation of Whey Protein Hydrolysate for Stimulation of Osteoblastic Differentiation and Mineralization in MC3T3-E1 Cells | - |
| dc.type | Conference | - |
| dc.contributor.affiliatedAuthor | Hyung Joo Suh | - |
| dc.identifier.bibliographicCitation | 2016한국식품과학회 학술대회 | - |
| dc.relation.isPartOf | 2016한국식품과학회 학술대회 | - |
| dc.relation.isPartOf | 2016한국식품과학회 Proceeding | - |
| dc.citation.title | 2016한국식품과학회 학술대회 | - |
| dc.citation.conferencePlace | KO | - |
| dc.citation.conferenceDate | 2016-08-17 | - |
| dc.type.rims | CONF | - |
| dc.description.journalClass | 2 | - |
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