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Quality Characteristics of Sponge Cakes containing Squash (Cucurbita moschata Duch.) Leaf FlourQuality Characteristics of Sponge Cakes containing Squash (Cucurbita moschata Duch.) Leaf Flour
- Alternative Title
- Quality Characteristics of Sponge Cakes containing Squash (Cucurbita moschata Duch.) Leaf Flour
- Authors
- Kim Young Soon
- Issue Date
- 17-12월-2015
- Publisher
- 한국식품영양학회
- Citation
- 2015년 한국식품영양학회 동계학술대회(환경변화와 미래식량자원의 전망), pp.217
- Conference Name
- 2015년 한국식품영양학회 동계학술대회(환경변화와 미래식량자원의 전망)
- Place
- KO
- Conference Date
- 2015-12-17
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