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Evaluating Efficacy of Bacteriophage Therapy for Eliminating Staphylococcus aureus in Food and Utensils식품 및 조리 도구에 오염된 황색포도상구균을 제어하기 위한 박테리오파지 기반의 생물방제제 개발 및 평가
- Alternative Title
- 식품 및 조리 도구에 오염된 황색포도상구균을 제어하기 위한 박테리오파지 기반의 생물방제제 개발 및 평가
- Authors
- Chang, Yoonjee
- Issue Date
- 26-6월-2014
- Publisher
- The Korean Society for Microbiology & Biotechnology
- Citation
- 2014 International Symposium & Annual Meeting
- Conference Name
- 2014 International Symposium & Annual Meeting
- Place
- KO
- Conference Date
- 2014-06-25
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