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Citrus junos peel extract by high hydrostatic pressure and cellulolytic enzyme protects against BPDE-induced cell damage
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Young Jun Kim | - |
| dc.date.accessioned | 2021-08-29T19:54:58Z | - |
| dc.date.available | 2021-08-29T19:54:58Z | - |
| dc.date.created | 2021-04-22 | - |
| dc.date.issued | 2012-06-29 | - |
| dc.identifier.uri | https://scholar.korea.ac.kr/handle/2021.sw.korea/45723 | - |
| dc.publisher | Korean Society of Food Science and Technology | - |
| dc.title | Citrus junos peel extract by high hydrostatic pressure and cellulolytic enzyme protects against BPDE-induced cell damage | - |
| dc.title.alternative | Citrus junos peel extract by high hydrostatic pressure and cellulolytic enzyme protects against BPDE-induced cell damage | - |
| dc.type | Conference | - |
| dc.contributor.affiliatedAuthor | Young Jun Kim | - |
| dc.identifier.bibliographicCitation | 2018 KoSFoST International Symposium and Annual Meeting | - |
| dc.relation.isPartOf | 2018 KoSFoST International Symposium and Annual Meeting | - |
| dc.relation.isPartOf | KoSFoST Beyond 50 Years: Renew the New in Food Science | - |
| dc.citation.title | 2018 KoSFoST International Symposium and Annual Meeting | - |
| dc.citation.conferencePlace | KO | - |
| dc.citation.conferencePlace | Busan, Korea | - |
| dc.citation.conferenceDate | 2018-06-27 | - |
| dc.type.rims | CONF | - |
| dc.description.journalClass | 2 | - |
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