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새싹채소로부터 Escherichia coli O157:H7을 저감화 하기 위한 경쟁적 배제제의 분리 및 항균특성 평가
- Authors
- Ryu, Jee-Hoon
- Issue Date
- 5-11월-2009
- Publisher
- 식품영양과학회
- Citation
- 식품영양과학회
- Conference Name
- 식품영양과학회
- Place
- KO
창원
- Conference Date
- 2009-11-04
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- There are no files associated with this item.
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Collections - Graduate School > Department of Biotechnology > 2. Conference Papers
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