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Inhibitory Effects of Laminaria japonica Fucoidans Against Noroviruses

Authors
Kim, HyojinLim, Chae YeonLee, Dan BiSeok, Jong HyeonKim, Kyung HyunChung, Mi Sook
Issue Date
Sep-2020
Publisher
MDPI
Keywords
norovirus; P domain; antiviral; Laminaria japonica; fucoidan
Citation
VIRUSES-BASEL, v.12, no.9
Indexed
SCIE
SCOPUS
Journal Title
VIRUSES-BASEL
Volume
12
Number
9
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/53220
DOI
10.3390/v12090997
ISSN
1999-4915
Abstract
Norovirus is the leading cause of nonbacterial foodborne disease outbreaks. Human noroviruses (HuNoVs) bind to histo-blood group antigens as the host receptor for infection. In this study, the inhibitory effects of fucoidans from brown algae, Laminaria japonica (LJ), Undaria pinnatifida and Undaria pinnatifida sporophyll, were evaluated against murine norovirus (MNoV), feline calicivirus (FCV) and HuNoV. Pretreatment of MNoV or FCV with the fucoidans at 1 mg/mL showed high antiviral activities, with 1.1 average log reductions of viral titers in plaque assays. They also showed significant inhibition on the binding of the P domains of HuNoV GII.4 and GII.17 to A- or O-type saliva and the LJ fucoidan was the most effective, reaching 54-72% inhibition at 1 mg/mL. In STAT1(-/-) mice infected with MNoV, oral administration of the LJ fucoidan, composed of mainly sulfated fucose and minor amounts of glucose and galactose, improved the survival rates of mice and significantly reduced the viral titers in their feces. Overall, these results provide the LJ fucoidan can be used to reduce NoV outbreaks.
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