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Results 441-450 of 451 (Search time: 0.02 seconds).

SCIESCOPUS
In silico analysis and a comparative genomics approach to predict pathogenic trehalase genes in the complete genome of Antarctica Shigella sp. PAMC28760open access

Shrestha, Prasansah; Karmacharya, Jayram; Han, So-Ra; Park, Hyun; Oh, Tae-Jin

ArticleIssue Date2022CitationVIRULENCE, v.13, no.1, pp.1502 - 1514PublisherTAYLOR & FRANCIS INC
SCIESCOPUS
Ethalfluralin impairs implantation by aggravation of mitochondrial viability and function during early pregnancy

Ham, Jiyeon; Lim, Whasun; Song, Gwonhwa

ArticleIssue Date2022CitationENVIRONMENTAL POLLUTION, v.307PublisherELSEVIER SCI LTD
SCIESCOPUS
Aurantiacibacter sediminis sp. nov., a marine bacterium isolated from a tidal flat

Kim, Chul-Hwan; Yoo, Yeonjae; Kim, Dongjun; Khim, Jong Seong; Pathiraja, Duleepa; Kim, Bogun; Choi, In-Geol; Kim, Jae-Jin

ArticleIssue Date2022CitationINTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, v.72, no.6PublisherMICROBIOLOGY SOC
SCIESCOPUS
Matairesinol Induces Mitochondrial Dysfunction and Exerts Synergistic Anticancer Effects with 5-Fluorouracil in Pancreatic Cancer Cellsopen access

Lee, W.; Song, G.; Bae, H.

ArticleIssue Date2022CitationMarine drugs, v.20, no.8PublisherNLM (Medline)
SCIESCOPUS
Contamination of Clostridium perfringens in soy sauce, and quantitative microbial risk assessment for C. perfringens through soy sauce consumption

Seo, Yeongeun; Lee, Yewon; Kim, Sejeong; Ha, Jimyeong; Choi, Yukyung; Oh, Hyemin; Kim, Yujin; Rhee, Min Suk; Yoon, Yohan

ArticleIssue Date2021CitationFOOD SCIENCE & NUTRITION, v.9, no.4, pp.2139 - 2146PublisherWILEY
SCIESCOPUS
Pathogenicity and seasonal variation of Aeromonas hydrophila isolated from seafood and ready-to-eat sushi in South Korea

Park, S.M.; Kim, H.W.; Choi, C.; Rhee, M.S.

ArticleIssue Date2021CitationFood Research International, v.147PublisherElsevier Ltd
SCIESCOPUS
Antiobesity Effect of Novel Probiotic Strains in a Mouse Model of High-Fat Diet-Induced Obesity

Lee, Chul Sang; Park, Mi Hyun; Kim, Byoung Kook; Kim, Sae Hun

ArticleIssue Date2021CitationPROBIOTICS AND ANTIMICROBIAL PROTEINS, v.13, no.4, pp.1054 - 1067PublisherSPRINGER
SCIESCOPUS
Inactivation of Escherichia coli O157:H7 on radish and cabbage seeds by combined treatments with gaseous chlorine dioxide and heat at high relative humidity

Yeom, Woorim; Kim, Hoikyung; Beuchat, Larry R.; Ryu, Jee-Hoon

ArticleIssue Date2021CitationFOOD MICROBIOLOGY, v.99PublisherACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD
SCIESCOPUS
Antimicrobial activity of ClO2 gas against Salmonella Enteritidis on almonds

Lim, Jihwan; Kim, Eungyung; Shin, Yeseul; Ryu, Jee-hoon; Kim, Hoikyung

ArticleIssue Date2021CitationFOOD MICROBIOLOGY, v.99PublisherACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD
SCIESCOPUS
Identification of Salivary Microorganisms and Metabolites Associated with Halitosis

Jo, Jae-Kwon; Seo, Seung-Ho; Park, Seong-Eun; Kim, Hyun-Woo; Kim, Eun-Ju; Na, Chang-Su; Cho, Kwang-Moon; Kwon, Sun-Jae; Moon, Young-Ho; Son, Hong-Seok

ArticleIssue Date2021CitationMETABOLITES, v.11, no.6PublisherMDPI
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