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Textural character of sweet potato root of Korean cultivars in relation to chemical constituents and their properties
Yoon, Huina; No, Junhee;
Kim, Wook
; Shin, Malshick
Article
Issue Date
2018
Citation
FOOD SCIENCE AND BIOTECHNOLOGY, v.27, no.6, pp.1627 - 1637
Publisher
KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
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Shin, Malshick
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Yoon, Huina
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Correlation coefficient
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Hardness
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Principal component analysis
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Sweet potato cultivar
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Textural character
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2018
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