Detailed Information

Cited 0 time in webofscience Cited 0 time in scopus
Metadata Downloads

Plasma phospholipid arachidonic acid and lignoceric acid are associated with the risk of cardioembolic stroke

Authors
Chung, Hye-KyungCho, YoonsuDo, Hyun JuOh, KyungmiSeo, Woo-KeunShin, Min-Jeong
Issue Date
11월-2015
Publisher
PERGAMON-ELSEVIER SCIENCE LTD
Keywords
Fatty acid; Cardioembolic stroke; Trans-fat; Arachidonic acid; Lignoceric acid
Citation
NUTRITION RESEARCH, v.35, no.11, pp.1001 - 1008
Indexed
SCIE
SCOPUS
Journal Title
NUTRITION RESEARCH
Volume
35
Number
11
Start Page
1001
End Page
1008
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/92041
DOI
10.1016/j.nutres.2015.09.007
ISSN
0271-5317
Abstract
Cardioembolic (CE) stroke is the most severe subtype of ischemic stroke with high recurrence and mortality. However, there is still little information on the association of plasma fatty acid (FA) with CE stroke. The objective of this study was to test the hypothesis whether the composition of plasma phospholipid FA is associated with the risk of CE stroke. The study subjects were collected from the Korea University Stroke Registry. Twenty-one subjects were selected as CE stroke group, and 39 age- and sex-matched subjects with non-CE stroke were selected as controls. Sociodemographic factors, clinical measurements, and plasma phospholipid FA compositions were compared between the groups. Logistic regression was used to obtain estimates of the associations between the relevant FAs and CE stroke. The result showed that the CE stroke group had higher levels of free FA and lower levels of triglycerides before and after adjustment (all P < .05). In the regression analysis, elaidic acid (18:1Tn9) and arachidonic acid (20:4n6) were positively related, but lignoceric acid (24:0) was negatively related to CE stroke in all constructed models (all P < .05). In conclusion, plasma phospholipid FA composition was associated with CE stroke risk in Korean population, with higher proportions of elaidic acid and arachidonic acid and lower proportion of lignoceric acid in CE stroke. (C) 2015 Elsevier Inc. All rights reserved.
Files in This Item
There are no files associated with this item.
Appears in
Collections
College of Medicine > Department of Medical Science > 1. Journal Articles
College of Health Sciences > School of Biosystems and Biomedical Sciences > 1. Journal Articles

qrcode

Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.

Altmetrics

Total Views & Downloads

BROWSE