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Higher quality or lower price? How value-increasing promotions affect retailer reputation via perceived value

Authors
Yoon, SukkiOh, SangdoSong, SujinKim, Kyungok K.Kim, Yeonshin
Issue Date
10월-2014
Publisher
ELSEVIER SCIENCE INC
Keywords
Value; Price; Quality; Promotion; Retailer; Perception
Citation
JOURNAL OF BUSINESS RESEARCH, v.67, no.10, pp.2088 - 2096
Indexed
SSCI
SCOPUS
Journal Title
JOURNAL OF BUSINESS RESEARCH
Volume
67
Number
10
Start Page
2088
End Page
2096
URI
https://scholar.korea.ac.kr/handle/2021.sw.korea/97356
DOI
10.1016/j.jbusres.2014.04.017
ISSN
0148-2963
Abstract
Marketers often attempt to increase consumers' perceptions of value by raising the quality or reducing the price of products. Five studies demonstrate that consumers are generally more sensitive to lower-price promotions than to higher-quality promotions as they form their perceptions of retailer reputation (Study 1), that the perceived value mediates this effect (Study 2), that store image (prestigious vs. thrifty) moderates the effect (Study 3), and that perceived price level (Study 4) and quality level (Study 5) independently drive the moderating effect of store image. (C) 2014 Elsevier Inc. All rights reserved.
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