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A thermosensitive chitosan-based hydrogel for controlled release of insulin

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dc.contributor.authorGao, Ting-Ting-
dc.contributor.authorKong, Ming-
dc.contributor.authorCheng, Xiao-Jie-
dc.contributor.authorXia, Gui-Xue-
dc.contributor.authorGao, Yuan-Yuan-
dc.contributor.authorChen, Xi-Guang-
dc.contributor.authorCha, Dong Su-
dc.contributor.authorPark, Hyun Jin-
dc.date.accessioned2021-09-05T08:39:08Z-
dc.date.available2021-09-05T08:39:08Z-
dc.date.created2021-06-15-
dc.date.issued2014-06-
dc.identifier.issn2095-025X-
dc.identifier.urihttps://scholar.korea.ac.kr/handle/2021.sw.korea/98479-
dc.description.abstractPresent study aims at synthesizing a thermosensitive hydrogel for controlled release of insulin. According to a modified method, hydroxybutyl chitosan (HBC) hydrogel possessed thermal sensitivity is prepared which can form hydrogel at over 25 degrees C. The HBC hydrogel is non-cytotoxic to mice fibroblasts cells (L929). Insulin is 100% entrapped in the hydrogel, 38% of which is released in vitro from the concentration of 5% hydrogel after 48 h, whereas by enzymolysis with lysozyme, 80% of the total insulin is released after 48 h. This study suggests that HBC hydrogel could be utilized for controlled release of insulin in a non-invasive manner.-
dc.languageEnglish-
dc.language.isoen-
dc.publisherHIGHER EDUCATION PRESS-
dc.subjectHYDROXYBUTYL CHITOSAN-
dc.subjectDELIVERY-
dc.titleA thermosensitive chitosan-based hydrogel for controlled release of insulin-
dc.typeArticle-
dc.contributor.affiliatedAuthorPark, Hyun Jin-
dc.identifier.doi10.1007/s11706-014-0247-7-
dc.identifier.scopusid2-s2.0-84905962625-
dc.identifier.wosid000340841500004-
dc.identifier.bibliographicCitationFRONTIERS OF MATERIALS SCIENCE, v.8, no.2, pp.142 - 149-
dc.relation.isPartOfFRONTIERS OF MATERIALS SCIENCE-
dc.citation.titleFRONTIERS OF MATERIALS SCIENCE-
dc.citation.volume8-
dc.citation.number2-
dc.citation.startPage142-
dc.citation.endPage149-
dc.type.rimsART-
dc.type.docTypeArticle-
dc.description.journalClass1-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaMaterials Science-
dc.relation.journalWebOfScienceCategoryMaterials Science, Multidisciplinary-
dc.subject.keywordPlusHYDROXYBUTYL CHITOSAN-
dc.subject.keywordPlusDELIVERY-
dc.subject.keywordAuthorhydroxybutyl chitosan-
dc.subject.keywordAuthorhydrogel-
dc.subject.keywordAuthorthermosensitive-
dc.subject.keywordAuthorinsulin-
dc.subject.keywordAuthorcontrolled release-
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생명과학대학 (식품공학과)
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