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Hydolysis Optimization and the Effect on Myogenenic differentiation of Soy Peptides from Soy Protein Isolates by Alcalase and Flavorzyme
Hydolysis Optimization and the Effect on Myogenenic differentiation of Soy Peptides from Soy Protein Isolates by Alcalase and Flavorzyme
- 제목
- Hydolysis Optimization and the Effect on Myogenenic differentiation of Soy Peptides from Soy Protein Isolates by Alcalase and Flavorzyme
- 제목 (타언어)
- Hydolysis Optimization and the Effect on Myogenenic differentiation of Soy Peptides from Soy Protein Isolates by Alcalase and Flavorzyme
- 저자
- Yookyung Kim
- 발행일
- 2019-06-09
- 학회명
- Nutrition 19
- 개최국가
- 미국
- 학회 개최일
- 2019-06-08 ~ 2019-06-11