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자료 필터
자료유형
발행연도
2002 ~ 2026
2002 2026
키워드
언어
선택된 필터
- article
- conference
- book
전체 252건 중 1번부터 10번까지의 결과를 표시합니다.
2026
Article
Development of a Low-Starch-Digestibility Korean Rice Snack (Nurungji) Substituted With Tenebrio molitor Larvae: Rheological and Sensory Enhancement
- Lee, Dongseop ;
- Chung, Hyun-Jung ;
- Kim, Yookyung
- 2026-09
- Cereal Chemistry
- WILEY
Article
Sex-specific differences in associations between diet quality and hyperuricemia in Korean adults
- Lee, Jung Woo ;
- Kim, Yookyung
- 2026-07
- 대한류마티스학회지
- KOREAN COLL RHEUMATOLOGY
Article
Extracts from Tenebrio molitor Larvae and Protaetia brevitarsis Larvae Reduced Cadmium-induced Ferroptosis and Cytotoxicity in Hep3B Cells
- Lim, Hyomin ;
- Kim, Yookyung ;
- Park, Woo-Jae
- 2026-05-18
- Pharmacognosy Magazine
- SAGE PUBLICATIONS INDIA PVT LTD
Article
Sustainable defatting strategies for Protaetia brevitarsis seulensis larvae: effects on protein functionality, antioxidant capacity and storage stability
- He, Ruyang ;
- Koh, Jeewon ;
- Wu, Kexin ;
- Choi, Woojin ;
- Kim, Yookyung
- 2026-03-31
- British Food Journal
- EMERALD GROUP PUBLISHING LTD
2025
Article
Germinated triticale flour as sustainable partial substitute for wheat flour in bread-making
- Wang, Yifei ;
- Guk, Mijin ;
- Kim, Jisuk ;
- Song, Ka-Young ;
- Cho, Sungeun ;
- ... Kim, Yookyung
- 2025-12
- INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE
- ELSEVIER
Article
Supercritical CO2 defatting and hydrolysis improve the bioactivity of Protaetia brevitarsis seulensis proteins against oxidative stress, inflammation, and muscle atrophy
- Kim, Seok-jin ;
- Park, Woo-jae ;
- Choi, Woojin ;
- Kim, Hyeon-soo ;
- Kim, Yookyung
- 2025-12
- Food Bioscience
- Elsevier Ltd
Article
Techno-functional and biological characteristics of cricket (Gryllus bimaculatus) fractions extracted using a cold press juicer
- Cho, Insang ;
- Koh, Jeewon ;
- Choi, Ra-yeong ;
- Ji, Moongi ;
- Kim, Inwoo ;
- ... Kim, Yookyung ;
- 외 1명
- 2025-12
- Journal of Food Composition and Analysis
- Academic Press Inc.
Article
Solubility prediction of edible insect proteins: A comparative study of machine learning and response surface methodology
- Kang, Kyungmo ;
- Kim, Yookyung
- 2025-10-01
- Food Chemistry
- Elsevier Ltd
Article
Structural and functional enhancement of okara (soybean residue) proteins using microwave- and ultrasound-assisted enzymatic hydrolysis
- He, Ruyang ;
- Kim, Yookyung
- 2025-09
- Food Bioscience
- ELSEVIER
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