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Development of Low-salt Soy Sauce made with Okara and Tenebrio Molitor Larvae
Development of Low-salt Soy Sauce made with Okara and Tenebrio Molitor Larvae
- 제목
- Development of Low-salt Soy Sauce made with Okara and Tenebrio Molitor Larvae
- 제목 (타언어)
- Development of Low-salt Soy Sauce made with Okara and Tenebrio Molitor Larvae
- 저자
- Yookyung Kim
- 발행일
- 2018-10-15
- 학회명
- ISNFF 2018
- 개최국가
- 캐나다
- 학회 개최일
- 2018-10-14 ~ 2018-10-17