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Inhibitory effects of food additives on biogenic amine formation in Cheonggukjang fermented with tyramine-producing strains of Bacillus subtilis and Enterococcus faecium
Inhibitory effects of food additives on biogenic amine formation in Cheonggukjang fermented with tyramine-producing strains of Bacillus subtilis and Enterococcus faecium
- 제목
- Inhibitory effects of food additives on biogenic amine formation in Cheonggukjang fermented with tyramine-producing strains of Bacillus subtilis and Enterococcus faecium
- 제목 (타언어)
- Inhibitory effects of food additives on biogenic amine formation in Cheonggukjang fermented with tyramine-producing strains of Bacillus subtilis and Enterococcus faecium
- 저자
- Jae-Hyung Mah
- 발행일
- 2023-10-13
- 학회명
- 2023 한국영양학회 추계국제학술대회
- 개최지
- 서울(서울드래곤시티)
- 개최국가
- 대한민국
- 학회 개최일
- 2023-10-13 ~ 2023-10-13