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Measurement of dietary fiber in ready-to-eat meals using NIR spectroscopy.
- 제목
- Measurement of dietary fiber in ready-to-eat meals using NIR spectroscopy.
- 저자
- Yookyung Kim
- 발행일
- 2005-07-18
- 학회명
- International Annual Meeting of Institute of Food Technologist/food Expo
- 개최국가
- 미국
- 학회 개최일
- 2005-07-16 ~ 2005-07-20